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SA Boerewors with Worcester Sauce Spice

£12.99
Quantity:

The SA Boerewors with Worcester Sauce is a well kept Free State Secret. - This lovely fragrant Boerewors spice is already infused with Worcester Sauce, so no need to add any. - Plenty of roasted coriander notes.

Salt, Irradiated spices, Flavour enhancer (E621), Dextrose, Preservatives(E223) (SO2- 450ppm max), Acidifier (E262(ii)) Flavourant (Soy,) & Spice extracts.

1.1kg

May contain traces of celery, cow's milk, egg, soy, mustard or wheat gluten. 

Unopened: Store under cool dry conditions. Ideally between 15ºC and 25ºC. Cool, Dry Conditions, Away from Direct Sunlight. Re-seal after opening.

Meatblock
Method: How to make Boerewors
30 kg Minced Meat (70 Beef/30 Pork Belly Fat/Ratio) Meat/Fat
2 litre Iced water
1.1kg SA Boerewors Seasoning

Mix and stuff using a sausage stopper

Use sheep casings and not artificial casings